Campos das Vertentes is a prominent coffee-producing region in Brazil, known for its rich history and high-quality coffee beans. Situated in the central-southern part of Minas Gerais, this region is characterized by its rolling hills and diverse microclimates, which contribute to the unique qualities of its coffee. The name “Campos das Vertentes” reflects the region’s geographical features, where numerous water sources and springs originate, providing essential hydration for coffee cultivation.
The altitude in Campos das Vertentes ranges from 800 to 1,200 meters above sea level, offering a cooler climate that allows coffee cherries to mature slowly. This slow maturation process enhances the flavor complexity and aroma of the beans. The fertile, well-drained soils in the region also play a vital role in nurturing the coffee plants, resulting in beans with distinct and desirable characteristics.
Coffee from Campos das Vertentes is known for its balanced acidity, medium body, and complex flavor profile that often includes notes of citrus, chocolate, and nuts. These attributes make the coffee highly appealing to specialty coffee roasters and enthusiasts who appreciate the nuanced flavors and traceability of Brazilian coffee beans.
For Australian coffee roasters searching for the best coffee beans, Campos das Vertentes offers a premium selection that combines exceptional quality, sustainability, and the rich heritage of Brazilian coffee.
