Harvest Period:
July - September
Altitude:
1170 MASL
Region:
Cerrado Mineiro
For many years Osmar Pereira Nunes, the patriarch of the family, took care of herds of cattle without imagining that the most valuable fruit of this region was still to be cultivated. In 1984, precisely on November 24th, Osmar Junior planted 10 hectares of Arabica coffee in the soil of Cerrado Mineiro. Although his story began with taking care of his father’s cattle, his passion for agriculture spoke louder, intensified by the influence of immigrants who came to invest in coffee in the lands of the state of Minas Gerais. For Osmar Junior: “Coffee is no longer a commodity, but a special product, a product valued and appreciated worldwide”. Chapadao Farm, part of Nunes Coffee, has now from the third generation, the same dedication and passion for coffee. Osmar’s son, Gabriel, is an agronomist who graduated from the renowned University of Viçosa, and is applying his knowledge to carry on and bring an export vision to the family’s business.

A legacy from father to son

The green coffees harvested from the Nunes Coffee farms are rated as one of the best in the world.They are winners of national and international awards, including the first COE in 2015, which is a recognition of daily work, dedication and the use of innovative processes and advanced technologies. Following the father’s leadership, Gabriel understands that Nunes Coffee brand has much more to offer, and he believes that specialty coffees still have a lot of market to attract in Brazil and around the world. Nunes Coffee is prepared for the future underpinned by hard work, an united family and the certainty of being on the road for success.

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